Moises Bakery Hallandale Beach Menu

Enjoy this traditional Venezuelan holiday dish. Contains 1 Hallaca, Ensalada de gallina, and 1 slice of pan de jamón. As optional you can select between a small or regular portion of pernil or Asado negro.

Caramelized Beef (Eye of Round cut) slowly cooked in our oven, it is a traditional Venezuelan recipe served with two sides of your choice.

Cheese sticks. Filled with premium white cheese. Approx. size is 6" long. Moises Style.

Pan de bono is traditional Colombian cheese bread. It is made with tapioca flour, cheese, and egg. Gluten-free.

Our most popular item, enjoy a fresh baked cachito.

White corn pockets stuffed with savory fillings.

Black beans, shredded beef, sweet plantains, white cheese. White corn pockets stuffed with savory fillings.

Soft, salty, white cow's milk cheese. White corn pockets stuffed with savory fillings.

Shredded beef. White corn pockets stuffed with savory fillings.

Shredded beef and white cheese. White corn pockets stuffed with savory fillings.

Scramble eggs with tomatoes and onions. White corn pockets stuffed with savory fillings.

Cheddar cheese. White corn pockets stuffed with savory fillings.

Roasted pulled pork leg. White corn pockets stuffed with savory fillings.

1/2 Avocado sliced. White corn pockets stuffed with savory fillings.

Traditional Venezuelan caramelized eye of round beef preparation White corn pockets stuffed with savory fillings.

Natural semi-soft white cheese. White corn pockets stuffed with savory fillings.

Black beans, shredded white cheese. White corn pockets stuffed with savory fillings.

Ham and cheese. White corn pockets stuffed with savory fillings.

Shredded white meat chicken. White corn pockets stuffed with savory fillings.

Shredded chicken, avocado with mayo preparation. White corn pockets stuffed with savory fillings.

Shredded chicken and yellow cheese. White corn pockets stuffed with savory fillings.

Soft, white cheese. The taste and consistency of the cheese most closely resembles that of mozzarella - but is built up in layers. White corn pockets stuffed with savory fillings.

Mozzarella white cheese. White corn pockets stuffed with savory fillings.

Two scramble eggs with salt and pepper. White corn pockets stuffed with savory fillings.

Ham. White corn pockets stuffed with savory fillings.

Shredded white hard cheese. White corn pockets stuffed with savory fillings.

Authentic Venezuelan white cheese low sodium, mild and slightly bitter cheese, particularly spongy and chewy texture with many irregular holes in its paste. White corn pockets stuffed with savory fillings.

Turnovers pies. Our hispanic specialities you choose the filling, we add the traditional flavor.

Turnovers pies. Our hispanic specialities you choose the filling, we add the traditional flavor.

These are Moises famous empanadas with varied fillings. Made with corn meal dough, salt, and sugar. Check out our popular fillings. Turnovers pies. Our hispanic specialities you choose the filling, we add the traditional flavor.

3 French rolls for $1.00

Pan dulce - pan de trenza.

Individual

Individual

Unidades.

Almendras, avellanas.

50 gr.

400 grs.

Grande 900 gr.

220 gr.

Cookies

Palmiers aka Elephant ears

Agua

Enjoy our energizing juice, crafted from 100% fresh oranges — never frozen and never from concentrate. Each cup is full of natural sweetness and a delightful citrus tang, freshly squeezed using our Zumex machine to ensure the best flavor and freshness. Whether you choose 12 oz or 16 oz, it's like a burst of sunshine in a cup — pure, simple, and genuinely refreshing.

CHICHA 100% homemade. Venezuelan Chicha is made with white rice, spices, and three different kinds of milk. It can be served with Condensed Milk and Cinnamon.

Tropical, tangy, and refreshing — packed with vitamin C and antioxidants to boost your mood, calm your mind, and energize your day. 100% real fruit. Naturally good.

Double espresso shot

Scramble eggs with onions and tomatoes, white cheese, black beans, sweet plantains and a lonely plain arepa.

Fresh sweet corn cakes with white cheese.

French bread toasted.